New specials available at Hampstead during this week .. including a new dessert too!
We would love to have your opinion on them!
See Hampstead menu >>
| TRIPPA DI PESCATRICE Monkfish tripe stew, beans and wild fennel |
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| GAMBERI UVA E BRANDY Pan fried shrimps, grapes and Brandy |
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| MAIN COURSES | |
| CALAMARATA DEL PESCATORE Pasta prepared by Le Marche’s fishermen combining freshly caught fish like shrimps, calamari, mussels and clams with vegetables from local countryside, like broccoli and tomatoes, Extra Virgin Olive Oil, salt and pepper |
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| MALTAGLIATI E CECI Chickpea soup with “Maltagliati” egg-pasta, rosemary, Extra Virgin Olive Oil ( VEGAN OPTION AVAILABLE ) |
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| DESSERTS ZUPPA INGLESE Home made traditional italian trifle, layers of sponge cake soaked with coffee and Alchermes liquor, plain custard and cocoa custard |
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